Thursday, September 6, 2012

Mixed Veggie and Corn Chapathi Snack

Today i am giving one interesting recipe mixed veggie and corn chapathi for snacks. I made it with left over chapathis. One day i had so many left over rotis then I got this idea to make snack item with rotis. This is very simple and delicious too.I hope you like it too...........

Chapathis - 4 or 5
Onions, finely chopped - 1
Tomatoes, finely chopped - 1
Capsicum, finely chopped - 1
Boiled sweet corn - 1/2 cup
Green chiili - 1
Soya sauce (optional) - 1/2 tsp
Ginger-garlic paste - 1/2 tsp
Coriander leaves - few
Turmeric powder - 1/4 tsp
Curry powder - 1 tsp
Oil/butter - 2 tsp
Salt to taste

Method of preparation:
  1. First, cut the left over rotis into small squares.
  2. In a pan slightly saute them in butter till crispy. Remove from fire and keep aside.
  3. In same pan, put some oil and saute the onions till brown, add the ginger garlic paste,green chilli, tomatoes,sweet corn and capsicum,saute them for a minute.
  4. Add soya sauce, turmeric powder and curry powder and mix well. Cook till the vegetables are done.
  5. Now add the sauteed rotis and mix well and let it simmer for a few minutes..
  6. Remove from fire, add fresh coriander leaves and serve.
  7. Now yummy mixed veggie chapathi snack is ready to eat.

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