Tuesday, March 19, 2013

Green Peas Cutlet



Today my recipe is green peas cutlet. This is very tasty and healthy too. Yesterday I wanted to make a cutlet with green peas, then I tried myself with available ingredients. Due to health conscious I usually follow pan fry method to make cutlets/tikki/patties and etc. It was very yummy and spicy to eat. We had it with tomato chutney. My husband liked it very much. I'm sure this is the best way to make kids eat veggies. It goes well with Mint chutney also. These cutlets are perfect snack for evening. I hope u like it too.....Happy Cooking.......


Ingredients:
Green peas (mashed) - 1 cup
Chopped coriander leaves -3 tbsp
Curry leaves - few
Finely chopped green chillies - 1 tsp
Boiled potato(mashed) - 1
Garam masala powder - 1/2 tsp
Finely chopped ginger - 1 tsp
Finely chopped onion - 1
Corn flour - 2 tsp
Bread crumbs - 2 tbsp
Oil - 1 tbsp
Salt to taste



Method of Preparation:
  1. Mix thoroughly the boiled potatoes, green chilies, coriander, onions, mashed peas, ginger, garam masala powder, curry leaves and salt.
  2. Add corn flour and bred crumbs and mix well.
  3. Shape the cutlets as your wish. Here I made oval shaped cutlets.
  4. Pan fry the cutlets both sides well.
  5. Now yummy and spicy green peas cutlets are ready to eat with tomato or mint chutney.