Friday, February 15, 2013

Crunchy Corn bhel

Today I am sharing a very healthy, delicious and simple to make Crunchy Corn bhel. Corn bhel is the all time favourite snack for every one. It can be used a salad too. It is an excellent appetizer or a mid day snack. It is a cholesterol free food. I love to eat this food. I am making this bhel many times in evening time. I hope you like it too. Happy cooking........  

Roasted Corn flakes - 1/2 cup
Murmure (puffed rice) - 1 cup
Onion ,chopped - 1 large
Tomato,chopped - 1 large
Red chilli powder - 1 tsp
Tomato sauce - 2 tsp (optional)  
Chaat masala - 1 tsp
Green chillies,chopped - 2 tsp
Fresh coriander leaves,chopped - 2 tbsp 

Spring onions, chopped - 1 tbsp
Lemon juice - 1 1/2 tsp  
Salt to taste

Method of preparation:
  1. In a bowl, mix corn flakes, onion, tomato, chaat masala, green chillies, tomato sauce, red chilli powder and coriander leaves well. 
  2. Add lemon juice and salt and mix well. Sprinkle spring onions and serve immediately. 
  3. Now yummy and spicy crunchy corn bhel is ready to eat.

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